Journalist and food critic Tom Parker Bowles recently joined our Bertie’s Bar Manager, Mark Sheddon to find out more about our whisky bar and to taste Mark’s favourite whisky cocktail – the perfect tipple for a whisky lover at any time and a twist on a classic Negroni.
Bertie’s Bar Boulevardier:
60ml JP Wisers 15yr Canadian Rye Whiskey
25ml Campari
25ml Antica Formula Italian Vermouth
Garnish: Orange Twist
Shop our Whisky Collection HERE
