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The Clunie Dining Room

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With menus created by Executive Chef Tim Kensett, The Clunie Dining Room showcases the art of wood-fire cooking.

The interior of the restaurant has been transformed by Argentinian artist, Guillermo Kuitca. The work, titled The Clunie River Mural, has been painted in his distinctive cubistoid style that masterfully reconciles abstraction with an illusionist form of figuration. Kuitca was in residence in Braemar for several weeks while he created this work especially for The Fife Arms and this work is his response to the hotel and its dramatic location in the heart of the Cairngorms.

Please note during the current climate that we are in, we are operating a single menu across both The Clunie Dining Room and The Flying Stag.

Opening Times:

BREAKFAST

Daily: 7.30am – 10.30am

View a sample breakfast menu HERE

LUNCH

Saturday: 1.00pm – 4.00pm

Sunday: 1.00pm – 4.00pm

DINNER

Monday to Sunday: 6.00pm – 9.30pm

View a sample menu for lunch and dinner HERE and the Sunday Lunch menu HERE

The restaurant is open to hotel guests and non-residents.

To make a reservation, please contact us on 01339 720202 or email theclunie@thefifearms.com

Eat & Drink

With menus created by Executive Chef Tim Kensett, The Clunie Dining Room showcases the best of Scottish produce and ingredients.

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