Whisky and Food Pairing

Food and Drink
8:0 hrs • From £400pp

Learn about Scotland’s most famous export with food and travel writer Ghillie Basan at this fabulous and rare whisky and food pairing workshop in a cosy farmhouse perched in a remote corner of the Cairngorms.

Check Availability

Contact the ghillie team today to check our availability

"*" indicates required fields

DD slash MM slash YYYY