Regular Event:
30th Nov 2023
St Andrew’s night heralds the traditional beginning of Scotland’s Winter Festival season, a time for friends, food, drink and celebration of the very best of Scottish culture.
St. Andrew’s Day, a cherished tradition in Scotland for centuries, kicks off Scotland’s Winter Festival with lively and vibrant celebrations. Indulge in delicious Scottish dishes like Cullen skink, haggis, neeps and tatties, and the delightful dessert known as Cranachan. Be part of the festivities on November 30th, featuring live traditional music and a special Nc’Nean whisky tasting with their blender Matt Hastings in Bertie’s
Book your stay here.
Book the Nc’Nean whisky tasting here.